Bagel and Cheese Bake: A Delicious Brunch Idea

Are you looking for a tasty breakfast idea that is easy to make and will satisfy your hunger? Look no further than the bagel and cheese bake recipe! This savory and delicious dish is perfect for a weekend brunch or a quick weekday breakfast. In this article, we will guide you through the steps to make this mouth-watering recipe, and also provide some tips and variations to make it your own.

Bagel and Cheese Bake Ingredients

To make this delicious bagel and cheese bake recipe, you will need the following ingredients:

  • 4 plain bagels, sliced in half
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 4 eggs
  • 1/2 cup milk
  • Salt and pepper to taste

Instructions of Bagel and Cheese Bake

Follow these simple steps to make your very own bagel and cheese bake recipe:

  • Preheat your oven to 350°F (175°C).
  • Arrange the bagel halves, cut side up, in a greased 9×13 inch baking dish.
  • In a mixing bowl, combine the cream cheese, shredded cheddar cheese, and chopped green onions.
  • Spread the cheese mixture over the bagel halves.
  • In another mixing bowl, whisk together the eggs, milk, salt, and pepper.
  • Pour the egg mixture over the bagels and cheese.
  • Bake for 25-30 minutes, or until the eggs are set and the cheese is melted and bubbly.
  • Let cool for a few minutes before slicing and serving.

Tips and Variations

  • You can use any type of bagels you like for this recipe, such as everything bagels, sesame seed bagels, or even cinnamon raisin bagels for a sweeter version.
  • Try adding some cooked bacon or sausage crumbles to the cheese mixture for a heartier dish.
  • Swap out the cheddar cheese for your favorite type of cheese, such as pepper jack or mozzarella.
  • Add some chopped vegetables, such as red peppers or spinach, to the egg mixture for extra flavor and nutrition.

The Nutritional Benefits of Bagel and Cheese Bake

  • Carbs: Bagels are an excellent source of carbohydrates, which are essential for providing energy to the body. According to the USDA, a plain bagel contains around 45 grams of carbohydrates. When you combine it with cheese, which also contains a small amount of carbohydrates, you get a balanced meal that will give you the energy you need to start your day.
  • Protein: Cheese is an excellent source of protein, which is essential for building and repairing tissues in the body. One ounce of cheddar cheese contains around 7 grams of protein. When you combine it with a bagel, you get a protein-packed meal that will keep you feeling full for longer.
  • Vitamins and Minerals: Bagels and cheese are also rich in vitamins and minerals that are essential for the body. Bagels are a good source of B vitamins, which are essential for maintaining a healthy nervous system. Cheese, on the other hand, is a good source of calcium, which is essential for strong bones and teeth.

Why You Should Try This Recipe

This bagel and cheese bake recipe is the perfect combination of savory and satisfying. The cream cheese and cheddar cheese mixture provides a creamy and tangy flavor that pairs perfectly with the fluffy and flavorful eggs. This dish is also incredibly easy to make and can be customized to your liking with various bagel and cheese options. It’s a great way to impress your family or guests with a delicious and unique breakfast idea.


In conclusion, the bagel and cheese bake recipe is a tasty and simple breakfast idea that is sure to satisfy. With only a few ingredients and easy-to-follow instructions, you can create a delicious and unique dish that will impress your family and guests. So, next time you’re in the mood for a savory breakfast, give this recipe a try!


Can I make this recipe ahead of time?
Yes, you can assemble the bagel and cheese bake the night before and store it in the fridge until ready to bake.

How many servings does this recipe make?
This recipe makes 8 servings.

Can I freeze the leftovers?
Yes, you can freeze any leftovers in an airtight container for up to 3 months.

Can I use a different type of cheese?
Yes, you can use any type of cheese you like, such as Swiss or feta.

Can I add vegetables to this recipe?
Yes, you can add any chopped vegetables you like, such as tomatoes, mushrooms, or bell peppers.

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